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8437023266999
8437023266999
El Capricho by Jose Gordon
37.9
£
200
GRAMS
El Capricho Cured Ox Tongue 0.7Kg
FROM THE BEST STEAK RESTAURANT IN THE WORLD
Ref: RM01040
Weight: 700g
Made from whole ox tongue salted and cooked
Big powerful flavour and 100% natural
Easy to slice and serve...a must on a charcuterie board
£37.90
or £12.63 in 3 interest free payments! 
Out of Stock
Description
El Capricho cured ox tongue is made following a traditional process. The product is salted, marinated and then cooked in whole pieces according to an old recipe.
It is best to eat our cured ox tongue cut into very thin slices. You can also enjoy it drizzle with extra virgin olive oil, sherry vinegar and a sprinkle of sea salt flakes and smoked paprika.
A wonderfully uncomplicated starter or snack at any time of the day. The complex aromas of the ox beef develop best at room temperature.
Ingredients, Nutritional Values & Allergens
Ingredients
| Ingredients: Ox Tongue, salt, paprika, antioxidant (E-316), preservative (E-252), |
| Net Weight: 700g |
| Best Before: See label |
| Country of Origin: Spain |
| Brand: El Capricho by Jose Gordon |
| Packaging: Vacuum bag |
| Storage: Keep refrigerated |
| Usage: Ready to eat |
| Region: Leon |
Allergens
Nutritional Values
| TYPICAL VALUES | Per 100g |
| Energy KJ | 279.9Kj |
| Energy kcal | 10kcal |
| Fat | 16.6g |
| of which saturates | 7.87g |
| Carbohydrate | 0.6g |
| (of which sugars) | 0.28g |
| Protein | 31.89g |
| Salt | 2.05g |
Shipping Rates
Delivery to mainland UK*
Standard Delivery
For orders over £75
For orders over £75
£8.50
FREE
FREE
Priority Delivery
For orders over £75
For orders over £75
£11.95
£3.45
£3.45
Collection
For orders over £75
For orders over £75
FREE
FREE
FREE
All of our food packaging can be reused, recycled or disposed of in a sustainable way. Learn more
*For delivery outside of mainland UK, see delivery rates.
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Why buy from us
Only the finest ingredients sold
Produce imported from Spain weekly
Guaranteed freshness to your door
Friendly staff eager to help you 01937 845 767
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